Discover what you are truly capable of when you meet obstacles.
The best ideas are born when we feel limited.
Obstacles inspire our creativity.
The best ideas are born when we feel limited.
Obstacles inspire our creativity.
Forget about only substituting gluten and create something much better instead. That is the motto of the Old Millers’ brand. We help you discover new materials and cooking techniques, collect recipes and become more confident in your kichen.
Keeping a strict gluten-free diet is a huge challenge but it doesn’t mean you have to give up everything. We believe that with the proper materials it can also be the beginning of a new, exciting era. The best ideas are born when we feel limited.
We are very sociable and gladly share our experience with people to help them in their gluten-free diet. Since we are affected by the diet as a family, we create our products with our maximum expertise and attention.
We are continously studing new technologies and solutions that can help us produce even better products. We are pioneers on the market because we would like to make people’s diet easier and at the same time help them accept their new eating habits or even treat them as a positive change in their lives.
We commmunicate in an open, direct manner telling personal stories to our customers to be able to create a genuine relationship with them. We are open and honest not only about our succes but our failures as well. We only give promises we can keep.
A glutenfree life can lead to different changes and we believe it is important to talk about these changes in a positive, optimistic manner. We are passionate about innovations but we try to communicate them without using too many technical terms so that everyone can understand them.
We only have products that are suitable for a gluten-free diet. We use our own, family recipes and strictly controlled ingredients.
In our shop you can find the appropriate ingredients for everything. With our help you do not have to give up anything to stay on the diet and you can discover new tastes, smells and cooking techniques.
People should discover all the new possibilities a glutenfree diet can offer instead of just giving up the things they know.